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Don t Forget to Visit Our Ebay Store Shin Ramen noodles 20 Packages Shin Ramen instant noodles by Nong Shim - Hot & Spicy taste NET WT.: 4.3oz / FOR 1 SERVING INGREDIENTS: 1. Ramen Noodle: Wheat flour, Palm oil, modified potato starch, salt, guar gum, garlic, tea extract, riboflavin color 2. Powdered soup: beef seasoning, salt, red pepper, black pepper, rice, glucose, garlic, monosodium glutamate, sugar, dried carrot, dried green onion, seaweed, dextrin, hydrolysed soy protein. Manuafactured in a facility that also processes fish, milk, egg, crustacean shellfish. COOKING DIRECTIONS: 1. Put the ramen noodle and 2 soup bases into 2 3/4 cup (550 cc) of boiling water. 2. Let it simmer for additional 4-5 minutes. 3. For improved taste please add kimchi, green onion, egg, or etc. 4. The Shin ramen noodle is ready to serve. Enjoy! SHIN RAMEN is a worldwide popular hot and spicy noodle ramen, made of beef flavor and various natural seasoning. Creating a sensation since the first roll out in October 1986, Shin ramen noodle has maintained the position as best selling ramen noodle worldwide. It is also loved in Japn, US, Hong Kong, Taiwan and China due to its unique and hot taste. Calorie(kcal) : 240 Carbohydrate(g) : 36(12) Protein(g) : 5 Sodium(mg) : 1050(44) Fat(g) : 4(20) Dietary Fiber 1g(4), Sugars 2g * The number in ( ) is percentage of Daily Value * Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calo ...

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Don t Forget to Visit Our Ebay Store Shin Ramen noodles 20 Packages Shin Ramen instant noodles by Nong Shim - Hot & Spicy taste NET WT.: 4.3oz / FOR 1 SERVING INGREDIENTS: 1. Ramen Noodle: Wheat flour, Palm oil, modified potato starch, salt, guar gum, garlic, tea extract, riboflavin color 2. Powdered soup: beef seasoning, salt, red pepper, black pepper, rice, glucose, garlic, monosodium glutamate, sugar, dried carrot, dried green onion, seaweed, dextrin, hydrolysed soy protein. Manuafactured in a facility that also processes fish, milk, egg, crustacean shellfish. COOKING DIRECTIONS: 1. Put the ramen noodle and 2 soup bases into 2 3/4 cup (550 cc) of boiling water. 2. Let it simmer for additional 4-5 minutes. 3. For improved taste please add kimchi, green onion, egg, or etc. 4. The Shin ramen noodle is ready to serve. Enjoy! SHIN RAMEN is a worldwide popular hot and spicy noodle ramen, made of beef flavor and various natural seasoning. Creating a sensation since the first roll out in October 1986, Shin ramen noodle has maintained the position as best selling ramen noodle worldwide. It is also loved in Japn, US, Hong Kong, Taiwan and China due to its unique and hot taste. Calorie(kcal) : 240 Carbohydrate(g) : 36(12) Protein(g) : 5 Sodium(mg) : 1050(44) Fat(g) : 4(20) Dietary Fiber 1g(4), Sugars 2g * The number in ( ) is percentage of Daily Value * Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calo ...

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